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Megan Govindan MPH, MS, RDN, LDN

Valerie Slone

Graduate Research Assistant
WVU School of Agriculture and Food

Valerie is completing her Master's in Nutrition and Food Science. She is managing the USDA NIFA Grant for the CHIP Project.

Valerie is a Horticulturalist, working to identify, grow, and process hot pepper varieties to build food entrepreneurship opportunities in the state.